Yellow Millet is extensively used for making cereal, soups, porridge and bread. It is completely free from all types of impurities. Millet is packed with excellent nutritional benefits that help to protect heart health, improve digestive system as well as detoxify the body. It is gluten-free and contains impressive starch levels, vitamin B, calcium, iron and potassium that are required for proper functioning of the body. Yellow millet is properly cleaned and sorted in hygienic environment condition to make sure that it is free from small stones. Including Yellow Millet in your diet helps to prevent type 2 diabetes as well as also prevents onset of breast cancer.